Apple Crisp Perfect And Easy Best Recipes

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APPLE CRISP - PERFECT AND EASY

2020-06-19



Apple Crisp - Perfect and Easy image

I adapted this from a 50-year-old peach crisp recipe. Although it works well with peaches, it works even better with fresh, crisp cooking apples.

Provided by JoAnn Hague

Categories     Desserts     Fruit Dessert Recipes     Apple Dessert Recipes

Time 1h

Yield 6

Number Of Ingredients 6

Ingredients:

  • 2 ½ cups apples - peeled, cored, and sliced
  • 1 cup sifted all-purpose flour
  • 1 cup white sugar
  • ½ teaspoon ground cinnamon
  • ¼ teaspoon salt
  • ½ cup butter, softened

Steps:

  • Preheat oven to 375 degrees F (190 degrees C). Lightly grease an 8-inch square baking dish.
  • Arrange apple slices evenly in prepared baking dish. Sift flour, sugar, cinnamon, and salt in a bowl. Cut in butter using a pastry blender or 2 knives until mixture resembles coarse cornmeal; sprinkle over apples.
  • Bake in preheated oven until topping is golden, 40 to 45 minutes. Cool slightly before serving.

Nutrition Facts :

QUICK & EASY APPLE CRISP

2008-07-24



Quick & Easy Apple Crisp image

A traditional autumn dessert that's delicious served with vanilla ice cream. I've often made this recipe "diabetic-friendly" without sacrificing taste or quality by using Splenda No-Calorie Sweetener. Directions are included.

Provided by Debs Recipes

Categories     Dessert

Time 50m

Yield 6 serving(s)

Number Of Ingredients 9

Ingredients:

  • 6 -8 tart apples, peeled, cored, and sliced (such as Granny Smith)
  • 2 -3 teaspoons lemon juice
  • 1/4 cup granulated sugar
  • 1 teaspoon cinnamon
  • 1 tablespoon butter
  • 1 cup flour
  • 1 cup brown sugar
  • 1/2 cup butter
  • vanilla ice cream or fresh whipped cream

Steps:

  • Toss apples with lemon juice, sugar, and cinnamon; turn into an 8x8" baking pan that has been lightly coated with no-stick cooking spray; dot with butter.
  • Cut together flour, brown sugar, and butter until crumbly; sprinkle evenly over apples.
  • Bake at 350° for 30-40 minutes until apples are tender; serve warm with vanilla ice cream or fresh whipped cream.
  • VARIATION: This recipe can be made diabetic-friendly by substituting Splenda for the granulated sugar and substituting 1/2 cup Splenda for 1/2 cup of the brown sugar - the remaining 1/2 cup of brown sugar is still used.

EASY APPLE CRISP

2021-09-21



Easy Apple Crisp image

Four apples and a few baking staples are the key to whipping up a crowd-pleasing dessert at a moment's notice. There are few more universally loved fall desserts than this-tender, juicy apples topped with a perfectly crunchy streusel, all toasty and warm from the oven. And the enjoyment of this easy apple crisp isn't just in the eating. The fact that this can be made on the fly makes it a favorite among those doing the baking as well. Try it once, and we're sure it'll become a staple in your kitchen, too.

Provided by Betty Crocker Kitchens

Categories     Dessert

Time 1h25m

Yield 6

Number Of Ingredients 8

Ingredients:

  • 4 medium cooking apples (Rome Beauty, Granny Smith or Greening), peeled, sliced (about 4 cups)
  • 1/4 cup packed brown sugar
  • 1/2 teaspoon ground cinnamon
  • 1/4 cup water
  • 1 cup Gold Medal™ all-purpose flour
  • 2/3 cup granulated sugar
  • 1/2 cup butter, softened
  • Ice cream or whipped cream, if desired

Steps:

  • Heat oven to 375°F. Spray bottom and sides of 8-inch square pan with cooking spray.
  • Spread apples in pan. In small bowl, mix brown sugar and cinnamon. Sprinkle mixture over apples. Pour water over apples.
  • In medium bowl, mix flour, granulated sugar and softened butter, using pastry blender or fork, until crumbly. Sprinkle over apples.
  • Bake 45 to 50 minutes or until topping is golden brown and apples are tender when pierced with fork. Cool 10 minutes before serving. Serve with ice cream or whipped cream.

Nutrition Facts :

Top Asked Questions

  1. How to make apple crisp?
    Stir in 1/4 cup brown sugar, 1/2 tsp cinnamon, and pinch of salt. Toss apples with butter mixture in a bowl then pour into prepared baking dish. Sprinkle with crumble apple crisp topping. Bake in preheated oven until top is golden brown and apples are tender. Let cool slightly before serving. What Are the Best Apples for Apple Crisp?
  2. What is the best filling for apple crisp?
    In a separate bowl, stir together the oats, melted butter, pecans, brown sugar, flour and salt. Sprinkle the topping over the apples. Bake the crisp until the filling is hot and bubbly and the topping is golden brown.
  3. What is the best apple crumble recipe?
    Stir in 1/4 cup brown sugar, 1/2 tsp cinnamon, and pinch of salt. Toss apples with butter mixture in a bowl then pour into prepared baking dish. Sprinkle with crumble topping. Bake in preheated oven until top is golden brown and apples are tender.
  4. What is the best way to cook apples in a pan?
    x 9-in. baking dish. Combine sugar and 1/2 teaspoon cinnamon; sprinkle over the apples. Combine flour, brown sugar, oats, baking powder, nutmeg and remaining cinnamon; cut in butter until the mixture resembles coarse crumbs. Sprinkle over apples. Bake at 375° for 50-60 minutes or until apples are tender.

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Prep – Butter a 9×13 casserole dish, preheat oven to 375˚F. Cut Apples – peel, core and slice apples into 1/4″- thick pieces (an apple peeler makes it easy), transfer to a bowl, and toss with 2 Tbsp lemon juice. Coat Apples – in a bowl, combine flour, sugar, and cinnamon then sprinkle over apples and stir to coat."> See details


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2021-10-11 Preheat the oven to 350 degrees F and spray an 8X8 baking pan with non-stick cooking spray. In a large mixing bowl, add the apples, sugar, lemon juice and ½ tsp of the cinnamon. Mix to thoroughly coat the apples with the mixture. Pour …
From eatingonadime.com
Preheat the oven to 350 degrees F and spray an 8X8 baking pan with non-stick cooking spray. In a large mixing bowl, add the apples, sugar, lemon juice and ½ tsp of the cinnamon. Mix to thoroughly coat the apples with the mixture. Pour …"> See details


EASY APPLE CRISP WITHOUT OATS - SOUTHERN FOOD AND FUN
2021-07-28 Step 2. Peel apples and then chop into ½-inch pieces right into the buttered dish. Step 3. Add the lemon juice to the apples and gently toss to coat the apples. Step 4. Add the vanilla, cinnamon, brown sugar, and cornstarch and …
From southernfoodandfun.com
Step 2. Peel apples and then chop into ½-inch pieces right into the buttered dish. Step 3. Add the lemon juice to the apples and gently toss to coat the apples. Step 4. Add the vanilla, cinnamon, brown sugar, and cornstarch and …"> See details


OUR 10 BEST APPLE CRISP RECIPES OF ALL TIME | ALLRECIPES
2021-09-23 Apple crisp is the perfect dessert for when you want the warm and comforting flavors of an apple pie, but don't want to put in the effort to make one. Often confused with a crumble, this easy-to-make deep-dish dessert has apple filling with a nubby, streusel-like topping. And typically, an apple crisp has oats in the topping that adds a little crunch. To inspire you to …
From allrecipes.com
Apple crisp is the perfect dessert for when you want the warm and comforting flavors of an apple pie, but don't want to put in the effort to make one. Often confused with a crumble, this easy-to-make deep-dish dessert has apple filling with a nubby, streusel-like topping. And typically, an apple crisp has oats in the topping that adds a little crunch. To inspire you to …"> See details


THE GREATEST APPLE CRISP RECIPE | ALLRECIPES
2022-04-30Step 1. Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking pan with cooking spray. Advertisement. Step 2. Combine 1 1/2 cups flour, 1 1/2 cups brown sugar, oats, melted butter, and 1 teaspooon cinnamon in a bowl; mix until well combined. Spread 1/2 of the mixture evenly in the prepared baking pan.
From allrecipes.com
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