Burnt Orange Campari Best Recipes
BURNT ORANGE CAMPARI
2017-07-02
Make and share this Burnt Orange Campari recipe from Food.com.
Provided by Chuck Hughes
Categories Beverages
Time 40m
Yield 1 cocktail
Number Of Ingredients 9
Ingredients:
- 2 oranges, sliced
- 2 tablespoons/ 30ml honey
- 2 tablespoons/ 30ml confectioners' sugar
- 1 pinch cayenne
- salt
- 1 ounce/ 30ml campari
- 1 ounce/ 30ml vodka
- 1 orange, juice of
- club soda
Steps:
- Preheat the oven to 350 degrees F (180 degrees C).
- For the burnt oranges:.
- Lay the orange slices on a parchment-lined baking sheet. Drizzle with honey, making sure to cover them. Sprinkle with the confectioners' sugar and cayenne, and season with salt.
- Bake until the oranges are charred and slightly translucent, flipping halfway through, about 35 minutes. Let cool.
- For the cocktail:.
- Place one burnt orange slice in a glass and add ice. Pour in the Campari, vodka and orange juice. Top with club soda. Garnish with another burnt orange slice.
Nutrition Facts :
CAMPARI AND TONIC WITH GRILLED ORANGES
2022-06-28
Provided by Food Network Kitchen
Categories beverage
Time 5m
Yield 1 cocktail
Number Of Ingredients 0
Ingredients:
Steps:
- Lightly brush orange wedges with vegetable oil and grill over medium heat, turning, until lightly charred all over, about 2 minutes. For each drink: Squeeze a grilled orange wedge into a glass, then drop it in. Add ice, 2 ounces Campari and 4 ounces cold tonic water. Garnish with a large green olive.
CAMPARI AND ORANGE
2011-08-24
A tangy and sweet cocktail complements a savory vegetarian Italian dish such as Eggplant Parm Stacks.
Provided by Martha Stewart
Categories Food & Cooking Drink Recipes Cocktail Recipes
Yield Makes 1 cocktail
Number Of Ingredients 4
Ingredients:
- 2 ounces Campari
- 2 ounces fresh-squeezed orange juice (about 1 orange)
- Orange twist
- Ice
Steps:
- Fill a cocktail shaker with ice. Pour Campari and orange juice over ice, cover, and shake vigorously for 10 seconds. Strain into a martini glass and garnish with an orange twist.
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