Author: Michael Symon : Food Network
Author: Food Network Kitchen
Ree Drummond's cinnamon baked French toast from Food Network is topped with cinnamon, nutmeg and bright blueberries.
Author: Ree Drummond : Food Network
Author: Food Network Kitchen
Author: Ree Drummond : Food Network
Author: Ina Garten
This outstanding broccoli-cheddar soup is rich, cheesy and packed with flavor. We decided to puree just over half the soup which makes it extra thick and...
Author: Food Network Kitchen
Author: Ree Drummond : Food Network
Author: Food Network
This simple preparation is perfect for a weeknight -- just shake and bake!
Author: Food Network Kitchen
Author: Giada De Laurentiis
Bobby Flay goes Italian with his recipe for mouthwatering Chicken Parmigiana, from Boy Meets Grill on Food Network. Try panko breadcrumbs for a lighter...
Author: Bobby Flay
Author: Food Network Kitchen
For a healthy main course, try Ina Garten's Herb-Marinated Pork Tenderloins recipe from Barefoot Contessa on Food Network � herbs add great flavor...
Author: Ina Garten
Author: Ree Drummond : Food Network
Hash browns are usually a breakfast thing--crispy and served with eggs. I love what happens when I combine them with other ingredients and bake into a...
Author: Food Network
Chicken Tikka Masala is thought to have been created by a Bangladeshi chef in Glasgow in the 1960s. It's a spicy, tomato-based dish seasoned with garlic,...
Author: Food Network Kitchen
Treat your family to Ree Drummond's Salisbury Steak recipe from The Pioneer Woman on Food Network; smother the beef patties in gravy for a rib-sticking...
Author: Ree Drummond : Food Network
Author: Robert Irvine : Food Network
Try Ina Garten's Beef Bourguignonne recipe, a French classic with bacon, mushrooms and red wine, from Barefoot Contessa on Food Network.
Author: Ina Garten
The problem with most blueberry muffins is there are never enough blueberries. But for the batter to support the weight and moisture of the berries, it...
Author: Food Network Kitchen
Author: Food Network Kitchen
Feed a crowd with Food Network Kitchen's Roast Pork Loin with Apples recipe. The flavor comes from apple cider, apple cider vinegar and fresh apples.
Author: Food Network Kitchen
Author: Valerie Bertinelli
For a delicious go-to dinner, try Bobby Flay's Salmon with Brown Sugar and Mustard Glaze recipe from Food Network.
Author: Bobby Flay
Author: Food Network
Author: Jamie Oliver
Author: Ree Drummond : Food Network
This classic Italian-American dish is a nostalgic reminder of large family dinners of a bygone era. It's the ultimate crowd pleaser. The flavors from the...
Author: Food Network Kitchen
For the Ultimate Barbecued Chicken, Tyler Florence first grills the bird, then bastes it in his homemade sauce from Food Network.
Author: Tyler Florence
Author: Tyler Florence
Author: Food Network Kitchen
There's been a lot of rumor about the origins of this dish; I'll let others fight it out and just focus on its deliciousness! I think that the human palate...
Author: Jet Tila
Author: Food Network
Author: Ina Garten
Author: Food Network Kitchen
Author: Jeff Mauro, host of Sandwich King
Brown lentils are the star of this dish. To boost flavor, we used a classic mirepoix-onion, celery and carrot - as well as thyme, bay and oregano for an...
Author: Food Network Kitchen
Simmer Ina Garten's recipe for Mussels in White Wine on the stovetop with garlic, saffron and plum tomatoes for an easy yet elegant meal.
Author: Ina Garten
This one-pot Filipino Chicken Adobo recipe from Food Network uses only a handful of ingredients, including garlic and soy sauce.
Author: Food Network
Author: Giada De Laurentiis
Author: Ree Drummond : Food Network
Author: Giada De Laurentiis
Try Rachael Ray's 30-Minute Shepherd's Pie recipe, a layered casserole of mashed potatoes, veggies and beef, from 30 Minute Meals on Food Network.
Author: Rachael Ray : Food Network
Author: Rachael Ray : Food Network