Ethiopian Party Punch Food
ETHIOPIAN PARTY PUNCH
Make and share this Ethiopian Party Punch recipe from Food.com.
Provided by Happy Harry 2
Categories Punch Beverage
Time 30m
Yield 12 8oz servings
Number Of Ingredients 7
Steps:
- Mix all together but the sliced lemons.
- Chill & serve over ice.
- Garnish with lemon slices.
Nutrition Facts : Calories 141.7, Fat 0.2, Sodium 20.8, Carbohydrate 35.9, Fiber 0.4, Sugar 31.5, Protein 0.6
ETHIOPIAN PUNCH
Posted for ZWT II Africa/Middle East as taken from upenn.edu cookbook This is a non-alcholic beverage that everyone can enjoy.
Provided by Chabear01
Categories Punch Beverage
Time 10m
Yield 16 cups, 16 serving(s)
Number Of Ingredients 7
Steps:
- Mix all ingredients in a punch bowl.
- Garnish with Orange Slices.
- Enjoy.
Nutrition Facts : Calories 28.7, Fat 0.1, Sodium 1.3, Carbohydrate 7.3, Fiber 0.1, Sugar 5.6, Protein 0.3
TROPICAL PARTY PUNCH
Here is a super punch to serve at holidays or for any get together that you have...the taste is so yummy, you will make this time and time again, of course..... you can add a little something to this recipe to give it a lift if you so desire.
Provided by Kittencalrecipezazz
Categories Punch Beverage
Time 10m
Yield 1 1/2 gallons, 48 serving(s)
Number Of Ingredients 7
Steps:
- In a large saucepan, bring the water and sugar to a light boil; cook and stir for 2 mins.
- Pour into a large container.
- Add pineapple juice, concentrates and extract.
- Cover and freeze.
- Remove from freezer 1-2 hours before serving.
- Just before serving, mash the mixture with a potato masher and stir in lemon-lime soda.
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