GREEK PIZZA
A light and flavorful pizza featuring feta, tomatoes, and spinach. I like to use a homemade whole wheat crust, rolled thin.
Provided by ESTEPHAN
Categories Main Dish Recipes Pizza Recipes
Time 45m
Yield 4
Number Of Ingredients 15
Steps:
- Preheat oven to 400 degrees F (200 degrees C). If using a pizza stone, place in oven to preheat.
- Heat 1 tablespoon olive oil in a large skillet; cook and stir onion and garlic until tender, about 5 minutes. Add spinach and continue to cook and stir until all liquid has evaporated, 5 to 7 minutes. Remove from heat and season with basil, lemon juice, oregano, and pepper. Allow mixture to cool slightly.
- Unroll pizza dough on preheated pizza stone or a large baking sheet and brush with remaining 1 tablespoon olive oil. Spread spinach mixture over dough, leaving a small border at the edge of the pizza crust. Top with 1 cup mozzarella cheese.
- Press tomato slices into seasoned bread crumbs until coated; arrange tomatoes over pizza. Spread remaining 1 cup mozzarella cheese and feta cheese over tomatoes.
- Bake in preheated oven until pizza crust is golden brown and cheese is melted, about 15 minutes.
Nutrition Facts : Calories 609.4 calories, Carbohydrate 63.1 g, Cholesterol 61.3 mg, Fat 26.2 g, Fiber 4.1 g, Protein 30 g, SaturatedFat 11 g, Sodium 1531.2 mg, Sugar 10 g
SPINACH PIZZA, SERIOUSLY GOOD!
This yummy garlicky spinach pizza is super easy to make from scratch, it's loaded with a 10-oz bag of spinach, and it's so GOOD: crispy on the edges, juicy, mega flavorful and delicious!The recipe yields 2 large portions or 6 slices.
Provided by Katia
Categories Main Course Pizza
Time 1h30m
Number Of Ingredients 10
Steps:
- Follow the easy no-knead pizza recipe through step 5, including shaping the pizza and preheating the oven.
- Cook the spinach: heat the oil in a large skillet over medium high heat. Add garlic and cook for 20 seconds until light golden. Add spinach, a handful at a time, and sauté until it has wilted. The amount of greens looks huge, but it wilt in less than 5 minutes. Season with salt and pepper, and set aside.
- Prepare the cheese: crumble the block of feta using your fingers and, if you use fresh mozzarella ball in water, cut it into ½ inch thick pieces. If it releases water, you may want to dab the mozzarella with the paper towel to remove excess moisture.
- Shape the dough: when the dough is ready follow step 5, place the dough on a parchment paper sheet and starting from the center, gently press it out with your fingers until you get approx a 9×13 inch pizza. Then gently place the dough onto a pizza peel or onto the back of a rimmed baking sheet.
- Add the topping: scatter mozzarella, feta and spinach evenly on the top of the pizza. Sprinkle some fine salt on top and little drizzle of extra virgin olive oil (optional).
- Bake the pizza: make sure the oven is hot and use the pizza peel to carefully transfer the pizza onto the preheated pizza stone. Bake the pizza until the cheese and crust are nicely browned, approx 15 minutes. Each oven is different, keep an eye on it (e.g. in a forced fan oven it will take about 8-10 minutes).
- Serve: allow the pizza to cool for a minute or two before serving and drizzle with good-quality extra virgin olive oil, also garlic oil would be nice. Slice and serve immediately.
Nutrition Facts : Calories 610 kcal, Carbohydrate 9 g, Protein 24 g, Fat 31 g, SaturatedFat 15 g, Cholesterol 87 mg, Sodium 1282 mg, Fiber 3 g, Sugar 1 g, UnsaturatedFat 13 g, ServingSize 1 serving
GREEK PESTO RICOTTA PIZZA
This hearty pizza is an excellent vegetarian main dish for all palates. No one will believe how easy it is to create this gourmet tasting dish.
Provided by Southern Bette
Categories Vegetable
Time 27m
Yield 8 serving(s)
Number Of Ingredients 10
Steps:
- Preheat the oven to 425 degrees.
- Spread the pesto all over the crust of the pizza. Use extra pesto if desired.
- Drop the ricotta cheese in dollops all over the pizza.
- Sprinkle the mozzarella on top of the ricotta.
- Add the artichokes, sundried tomatoes, and mushrooms.
- Sprinkle the parmesan and walnuts on top.
- Finish with cracked black pepper.
- Bake in oven 10-12 minutes or until the crust is golden and cheese is melted. Cut into slices when it has cooled.
CHICKEN PESTO PIZZA
The absolute perfect weeknight meal that comes together in minutes! Use leftover rotisserie chicken, fresh tomatoes, pesto and cheese!
Provided by Chungah Rhee
Categories entree
Yield 8 servings
Number Of Ingredients 6
Steps:
- Preheat oven to 450 degrees F. Lightly coat a baking sheet or pizza pan with olive oil. Working on a surface that has been sprinkled with cornmeal, roll out the pizza into a 12-inch-diameter round. Transfer to prepared baking sheet or pizza pan. Using a small ladle, spread pesto over the surface of the dough in an even layer, leaving a 1/2-inch border. Top with mozzarella, dollops of ricotta, chicken and tomatoes. Place into oven and bake for 15-20 minutes, or until the crust is golden brown and the cheeses have melted. Serve immediately.
More about "greek pesto ricotta pizza food"
BEST RICOTTA PIZZA (3 CHEESE!) – A ... - A COUPLE COOKS
From acouplecooks.com
Cuisine ItalianTotal Time 1 hr 5 minsCategory Main DishCalories 142 per serving
- Follow the Best Pizza Dough or Thin Crust Dough recipe to prepare the dough. (This takes about 15 minutes to make and 45 minutes to rest.)
- Place a pizza stone in the oven and preheat to 500°F. OR preheat your pizza oven (here’s the pizza oven we use).
- Mince the garlic. In a small bowl, mix the ricotta with the kosher salt, fresh ground pepper and minced garlic. Pull the leaves off of the artichoke hearts and chop them.
- When the oven is ready, dust a pizza peel with cornmeal or semolina flour. (If you don’t have a pizza peel, you can use a rimless baking sheet or the back of a rimmed baking sheet. But a pizza peel is well worth the investment!) Stretch the dough into a circle; see How to Stretch Pizza Dough for instructions. Then gently place the dough onto the pizza peel.
MEATLESS MONDAY – PESTO, RICOTTA AND ROCKET PIZZA | THE ...
From theannoyedthyroid.com
Estimated Reading Time 7 mins
HOMEMADE GREEK PIZZA - MY SAN FRANCISCO KITCHEN
From mysanfranciscokitchen.com
5/5 (3)Category MainServings 2Total Time 2 hrs 50 mins
MARGHERITA PIZZA WITH PESTO RICOTTA RECIPE | MYFOODBOOK
From myfoodbook.com.au
5/5 (2)Category DinnerServings 4
SPRING PEA AND LEMON PESTO PIZZA - RUNNING TO THE KITCHEN®
From runningtothekitchen.com
Reviews 18Category Main DishesServings 3Total Time 22 mins
- Combine all the ingredients except the olive oil in a food processor. With the processor running, drizzle the olive in until pesto-like. Scrape the sides down as needed. Set aside.
PESTO TOMATO FLATBREAD - FEELGOODFOODIE
From feelgoodfoodie.net
Ratings 2Servings 2Cuisine MediterraneanCategory Appetizer
- Preheat the oven to 450°F. Line a baking sheet with parchment paper or coat lightly with cooking spray.
- Combine basil leaves, garlic and pine nuts in a food processor and process until very finely minced.
GRILLED PESTO PIZZA & CHICKEN, MOZZARELLA, & RICOTTA ...
From myrecipes.com
Servings 4Total Time 35 mins
- Preheat grill to medium-high heat (350° to 400°). Heat 1 tablespoon oil in a large skillet over medium-high heat. Add mushrooms; sauté 3 minutes. Add onion; sauté 4 minutes. Add chicken and chicken stock; cook 1 minute.
- Sprinkle semolina flour evenly over a large, rimless baking sheet. Place pizza dough on baking sheet, and pat into a 14-inch circle.
- Brush grill grates with oil, and slide pizza dough onto grates. Brush top of dough with remaining 1 tablespoon oil. Grill 2 minutes or until grill marks appear. Reduce heat to medium-low; flip dough, and spread evenly with pesto, leaving a 3/4-inch border. Spread chicken mixture evenly over pesto. Top evenly with mozzarella and tomato slices, and dot with ricotta mixture. Grill, covered with grill lid, 5 to 7 minutes or until cheese melts. Remove pizza from grill, and top with basil. Serve immediately.
CHICK'N, BASIL, AND VEGAN RICOTTA PIZZA | GARDEIN ...
From gardein.ca
Servings 4Total Time 30 mins
VEGETARIAN PESTO PIZZA WITH FETA CHEESE RECIPE
From thespruceeats.com
4.2/5 (20)Total Time 30 minsCategory Dinner, Entree, LunchCalories 2227 per serving
PESTO, RICOTTA AND ROCKET PIZZA - THE 4 BLADES
From mag.the4blades.com
Estimated Reading Time 2 mins
LEMON RICOTTA PIZZA - SNACKING IN SNEAKERS
From snackinginsneakers.com
Cuisine AmericanTotal Time 35 minsCategory Main CourseCalories 333 per serving
PESTO RICOTTA AND VEGGIES PIZZA | PURE FLAVOR®
From pure-flavor.com
Servings 2Category Cloud 9® Bite-Sized Fruity Tomatoes
HOT PESTO, ‘RICOTTA’ & SPICY RED CHERRY TOMATO LASAGNE ...
From mouthwateringvegan.com
Estimated Reading Time 4 mins
GREEK LAMB PIZZA - BEYOND MERE SUSTENANCE
From beyondmeresustenance.com
4.7/5 (10)Calories 515 per servingCategory Main Dishes
10 BEST PASTA WITH PESTO AND RICOTTA RECIPES - FOOD NEWS
From foodnewsnews.com
RICOTTA PESTO PIZZA. IT IS SO GOOD!! | RICOTTA PIZZA ...
From pinterest.com
10 BEST PIZZA WITH RICOTTA CHEESE RECIPES | YUMMLY
From yummly.com
GREEK PIZZA WITH PESTO - COOKEATSHARE - RECIPES
From cookeatshare.com
RICOTTA CHEESE – BEST HEALTH
From besthealthmag.ca
KALE PESTO AND RICOTTA PASTA - WEEATFORREAL.COM
From weeatforreal.com
GREEK PESTO RICOTTA PIZZA - TFRECIPES.COM
From tfrecipes.com
GREEK PESTO RICOTTA PIZZA RECIPES
From tfrecipes.com
10 BEST RICOTTA CHEESE AND TOMATO PIZZA RECIPES | YUMMLY
From yummly.com
PESTO RICOTTA PIZZA | RECIPE | RICOTTA PIZZA, PIZZA SHAPES ...
From pinterest.com
PIZZA NOVA - FOOD MENU
From pizzanova.net
BASIL PESTO RICOTTA CHEESE PIZZA | VEG RECIPES BY ISKCON ...
From food.iskcondesiretree.com
GREEK PESTO RICOTTA PIZZA RECIPE - WEBETUTORIAL
From webetutorial.com
THIS ASPARAGUS, HAM, AND RICOTTA PIZZA HAS A REALLY NICE ...
From foodwishes.blogspot.com
PRESTO PIZZA - FOOD MENU
From prestopizzakennett.com
10 BEST PIZZA WITH RICOTTA CHEESE RECIPES | YUMMLY
From yummly.co.uk
PESTO PIZZA WITH RICOTTA, OLIVES, & ARTICHOKES ⋆ SALTED ...
From saltedspoonful.com
GREEK PESTO RICOTTA PIZZA RECIPE - ITALIAN.FOOD.COM ...
From pinterest.co.uk
PESTO RICOTTA PIZZA | GETTIN BY GFREE
From gettinbygfree.wordpress.com
10 BEST PIZZA WITH RICOTTA CHEESE RECIPES - YUMMLY
SAVAGE PIZZA - FOOD MENU - AVONDALE
From savagepizzaavondale.com
BROOKLYN'S FINEST PIZZA - LOWELL BLVD - FOOD MENU
From lowellblvrd.brooklynsfinestpizza303.com
WORLD BEST EUROPEAN COOKING RECIPES : GREEK PESTO RICOTTA ...
From worldbesteuropeanrecipes.blogspot.com
ZUCCHINI PIZZA WITH PESTO TOMATO BASIL AND RICOTTA - DONNA HAY
From donnahay.com.au
FOOD MENU — POSTO PIZZA
From postopizza.com
A SELECTION OF ITALIAN INSPIRED PESTO RECIPES - FILIPPO BERIO
From filippoberio.co.uk
PIZZA WITH RICOTTA AND PESTO - CUISINART.COM
From cuisinart.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love