Kid Size Pizza Food

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KID-SIZE PIZZAS



Kid-Size Pizzas image

The ingredients for this recipe can always be found in my kitchen for last-minute meals or snacks. Our two young boys like to personalize their own pizzas with different toppings.-Rachel DeVault, Grove City, Ohio

Provided by Taste of Home

Categories     Appetizers     Dinner

Time 25m

Yield 12 servings.

Number Of Ingredients 4

1 package (12 ounces) English muffins, split and toasted
1 jar (14 ounces) pizza sauce
1 pound ground beef, cooked and drained
2 cups shredded part-skim mozzarella cheese

Steps:

  • Place muffins on an ungreased baking sheet. Spread with pizza sauce. Sprinkle with the beef and cheese. Bake at 425° for 5 minutes or until cheese is melted.

Nutrition Facts : Calories 199 calories, Fat 9g fat (4g saturated fat), Cholesterol 33mg cholesterol, Sodium 374mg sodium, Carbohydrate 17g carbohydrate (3g sugars, Fiber 1g fiber), Protein 13g protein.

KID SIZE PIZZA RECIPE - (4.5/5)



Kid Size Pizza Recipe - (4.5/5) image

Provided by á-175897

Number Of Ingredients 7

2 tubes (71/2 ounces each) refrigerated buttermilk biscuits
1 can (8 ounces) tomato sauce
1 1/2 teaspoons dried minced onion
1 teaspoon dried oregano
1 teaspoon dried basil
1/8 teaspoon garlic powder
2 cups (8 ounces) part-skim mozzarella cheese, shredded

Steps:

  • Roll or pat biscuits into 2-1/2 in. circles. Place on greased baking sheets. In a small bowl, combine the tomato sauce, onion, oregano, basil and garlic powder; spread over the biscuits. Sprinkle with cheese. Bake at 400° for 8-10 minutes or until edges are lightly browned.

KID-SIZE PIZZA



Kid-Size Pizza image

This is a recipe born out of desperation. One day I couldn't think of anything to serve the kids for lunch. Rummaging through the fridge, I came across some simple ingredients and prepared individual pizzas. -Polly Coumos, Mogadore, Ohio

Provided by Taste of Home

Categories     Dinner

Time 25m

Yield 20 mini pizzas.

Number Of Ingredients 7

2 tubes (7-1/2 ounces each) refrigerated buttermilk biscuits
1 can (8 ounces) tomato sauce
1-1/2 teaspoons dried minced onion
1 teaspoon dried oregano
1 teaspoon dried basil
1/8 teaspoon garlic powder
2 cups shredded part-skim mozzarella cheese

Steps:

  • Roll or pat biscuits into 2-1/2 in. circles. Place on greased baking sheets. , In a small bowl, combine the tomato sauce, onion, oregano, basil and garlic powder; spread over the biscuits. Sprinkle with cheese. Bake at 400° for 8-10 minutes or until edges are lightly browned.

Nutrition Facts :

KID-SIZED CLASSIC PIZZA



Kid-Sized Classic Pizza image

This down-sized pizza tastes just as good as its bigger counterpart. Frozen dinner rolls make a time-saving convenient crust that still provides delicious, from-scratch flavor. Your child can help roll out the dough, spread the sauce and sprinkle on the toppings. -Taste of Home Test Kitchen

Provided by Taste of Home

Categories     Dinner

Time 35m

Yield 1 serving.

Number Of Ingredients 6

1 Italian sausage link (1/4 pound), casing removed
2 frozen bread dough dinner rolls, thawed
1/4 cup pizza sauce
1/2 cup shredded part-skim mozzarella cheese
5 slices pepperoni
1/2 teaspoon Italian seasoning

Steps:

  • Crumble sausage into a small skillet. Cook over medium heat until no longer pink; drain. On a lightly floured surface, knead the dinner rolls together. Roll dough into a 7-1/2-in. circle. Transfer to a greased pizza pan or baking sheet., Spread with pizza sauce; sprinkle with 1/4 cup cheese. Top with sausage, pepperoni, Italian seasoning and remaining cheese. Bake at 375° for 20-22 minutes or until crust is golden brown.

Nutrition Facts :

KID'S MINI PIZZA



Kid's Mini Pizza image

Make and share this Kid's Mini Pizza recipe from Food.com.

Provided by Terese

Categories     Kid Friendly

Time 20m

Yield 2-4 serving(s)

Number Of Ingredients 8

2 muffins, split in half
4 tablespoons pasta sauce
1 cup grated cheese
4 slices mild salami
8 pitted black olives
1/2 red capsicum, cut into strips
4 tablespoons grated zucchini
4 tablespoons grated carrots

Steps:

  • Toast muffins.
  • Spread half with some tomato sauce.
  • Top with grated cheese, then cut salami in half and place like a mouth, put olives for eyes, strip of capsicum for a nose and grated vegetables for hair.
  • Place on a paper towel in the microwave and microwave on medium for 30 seconds or until cheese melts.
  • Alternatively bake in hot oven for 10 minutes or until cheese melts.

Nutrition Facts : Calories 381, Fat 28.1, SaturatedFat 14.2, Cholesterol 73.1, Sodium 1455.1, Carbohydrate 14.1, Fiber 1.9, Sugar 5.8, Protein 19

KID FRIENDLY, BUDGET FRIENDLY, SIMPLE MOCK PIZZA



Kid Friendly, Budget Friendly, Simple Mock Pizza image

I made this for my son today when he requested pizza, and I didn't have the ingredients on hand to make the pizza dough. I used to make this growing up, and I love it. You can use either an english muffin, or two pieces of bread, whichever you have on hand and prefer. I prefer to toast the english muffin or bread lightly before adding toppings. Use any toppings you prefer.

Provided by Miss Tinkerbell

Categories     < 15 Mins

Time 3m

Yield 1 serving(s)

Number Of Ingredients 4

1 English muffins or 2 pieces bread, lightly toasted
4 tablespoons pizza sauce (spaghetti sauce would work too) or 4 tablespoons tomato sauce (spaghetti sauce would work too)
4 tablespoons shredded cheese (or 2 slices of cheese, whichever you have on hand)
8 slices pepperoni

Steps:

  • Lightly toast the english muffin or bread.
  • Top with the sauce, then cheese, and then toppings of your choice.
  • Microwave for 30 seconds or place in toaster oven for a few minutes- long enough for the cheese to melt.

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