Myowntartarsauceseafoodsauce

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CLASSIC TARTAR SAUCE



Classic Tartar Sauce image

You'll never buy the jarred stuff again once you've tried this homemade tartar sauce recipe! -Michelle Stromko, Darlington, Maryland

Provided by Taste of Home

Time 10m

Yield 1 cup.

Number Of Ingredients 4

2/3 cup chopped dill pickles
1/2 cup mayonnaise
3 tablespoons finely chopped onion
Dash pepper

Steps:

  • In a small bowl, combine all ingredients. Cover and refrigerate until serving.

Nutrition Facts : Calories 93 calories, Fat 10g fat (2g saturated fat), Cholesterol 1mg cholesterol, Sodium 167mg sodium, Carbohydrate 1g carbohydrate (0 sugars, Fiber 0 fiber), Protein 0 protein.

TARTAR SAUCE



Tartar Sauce image

Delicious homemade tartar sauce that is perfect for for your seafood feast! Adjust the seasonings to your personal tastes.

Provided by Karlynn Johnston

Categories     Sauces

Number Of Ingredients 7

1 cup mayonnaise
3/4 cup finely chopped dill pickles (drained well, see notes )
1-2 tablespoons sweet pickle relish (to taste)
1 tablespoon finely minced fresh dill
1 tablespoon very finely minced onion
1-2 teaspoons lemon juice (to taste)
salt and pepper to taste

Steps:

  • Combine all of the ingredients in a small bowl. Start with one serving of the sweet relish and the lemon juice, then you can add more to taste later. We like a sweet tartar sauce so we add more.
  • Place in a lidded container and refrigerate for at least 3 hours. This is best when refrigerated overnight.

Nutrition Facts : Calories 71 kcal, Carbohydrate 4 g, Protein 1 g, Fat 6 g, SaturatedFat 1 g, TransFat 1 g, Cholesterol 4 mg, Sodium 341 mg, Fiber 1 g, Sugar 2 g, ServingSize 1 serving

MY OWN TARTAR SAUCE"(SEAFOOD SAUCE)



My Own Tartar Sauce

Tartar sauce is expensive, why not create your own? My tartar sauce is tastier than the bottled brands, and costs far less!

Provided by Missy Hughes

Categories     Sauces

Time 5m

Yield 2 Tablespoons, 4 serving(s)

Number Of Ingredients 6

1/2 cup mayonnaise
1 teaspoon dill weed
1 1/2 teaspoons ordinary sweet pickle relish
1/4 teaspoon cream of tartar (optional)
1/4 teaspoon minced garlic
1 tablespoon pickle juice or 1 tablespoon green olive juice, from the glass jar they come in

Steps:

  • ALWAYS KEEP WELL CHILLED! Mix all ingredients together and let rest in the fridge for at least 10 minutes. My kids love this sauce tossed with cold pasta and black olives, and coarsely ground black pepper.You can add shrimp or chicken,parsley,basil etc!Try it as a twist on our classic tuna sandwich. Even Miracle Whip fans love it!

Nutrition Facts : Calories 118.2, Fat 9.8, SaturatedFat 1.4, Cholesterol 7.6, Sodium 224.2, Carbohydrate 8.1, Sugar 2.3, Protein 0.3

HOMEMADE TARTAR SAUCE



Homemade Tartar Sauce image

My husband 'hates' fish but will eat it only if he has 'his' homemade tartar sauce. I think the capers make all the difference.

Provided by Klantz

Categories     Side Dish     Sauces and Condiments Recipes     Sauce Recipes     Tartar Sauce

Time 2h15m

Yield 12

Number Of Ingredients 10

1 cup mayonnaise
2 tablespoons finely chopped onion
2 tablespoons finely chopped dill pickles
2 tablespoons finely chopped sweet pickles
1 tablespoon chopped fresh parsley
1 tablespoon fresh lemon juice
1 teaspoon chopped capers
1 teaspoon prepared yellow mustard
1 dash hot pepper sauce (such as Tabasco®)
1 dash Worcestershire sauce

Steps:

  • Mix mayonnaise, onion, dill pickles, sweet pickles, parsley, lemon juice, capers, mustard, hot pepper sauce, and Worcestershire sauce in a bowl. Chill in the refrigerator for flavors to meld, at least 2 hours.

Nutrition Facts : Calories 134.7 calories, Carbohydrate 1.2 g, Cholesterol 7 mg, Fat 14.6 g, Fiber 0.1 g, Protein 0.2 g, SaturatedFat 2.2 g, Sodium 144 mg, Sugar 0.6 g

MY HOMEMADE TARTAR SAUCE



My Homemade Tartar Sauce image

My husband challenged me to make my own version of tartar sauce. This is the result of his challenge. ;o) The seasoning amounts in the recipe are estimated because I don't measure anything. I think it's especially good with broiled Tilapia. Enjoy!

Provided by CrysDanMom

Categories     Low Protein

Time 10m

Yield 4 serving(s)

Number Of Ingredients 7

1 cup mayonnaise
1/2 cup chopped sweet onion
2 tablespoons dill pickle relish
1 teaspoon Old Bay Seasoning
1 teaspoon dried dill
1 fresh garlic clove, minced
1 tablespoon capers, chopped

Steps:

  • In a small bowl, combine all ingredients.
  • It is best to make this about an hour before you plan to serve it so the flavors can blend.
  • Please note that we like a lot of onion in our tartar sauce so if you don't, you may want to adjust the amount used.

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