Pecanwhitechocolatechipcookies Food

facebook share image   twitter share image   pinterest share image   E-Mail share image

CHOCOLATE CHIP PECAN COOKIES



Chocolate Chip Pecan Cookies image

I live with a bunch of cookie monsters and these chocolate chip pecan cookies are an all-time favorite in my house.

Provided by Junia Sonier

Categories     Desserts     Nut Dessert Recipes     Pecan Dessert Recipes

Time 30m

Yield 12

Number Of Ingredients 11

1 ⅛ cups all-purpose flour
½ teaspoon baking soda
½ teaspoon baking powder
½ teaspoon salt
¾ cup packed brown sugar
⅔ cup butter
1 tablespoon evaporated milk
½ teaspoon vanilla extract
1 large egg
1 cup chocolate chips
1 cup chopped pecans

Steps:

  • Preheat the oven to 350 degrees F (175 degrees C).
  • Combine flour, baking soda, baking powder, and salt in a medium bowl.
  • Beat brown sugar, butter, evaporated milk, and vanilla extract in a separate bowl until creamy. Beat in egg. Gradually mix in flour mixture. Stir in chocolate chips and pecans. Spoon into balls and place on cookie sheets about 1 1/2 to 2 inches apart.
  • Bake in the preheated oven until golden brown, about 10 minutes. Let cool for about 2 minutes before serving.

Nutrition Facts : Calories 323.6 calories, Carbohydrate 32.8 g, Cholesterol 43 mg, Fat 21.6 g, Fiber 2 g, Protein 3.4 g, SaturatedFat 9.7 g, Sodium 255.3 mg, Sugar 21.6 g

PECAN WHITE CHOCOLATE CHIP COOKIES



Pecan White Chocolate Chip Cookies image

The combination of pecans, white chocolate and oatmeal is fantastic. This is a variation on a recipe from Anne Bloski, one of the best cooks I have known.

Provided by Lee_tah

Categories     Dessert

Time 22m

Yield 1 batch

Number Of Ingredients 12

1/2 cup margarine
1/2 cup unsalted butter
1 cup white sugar
1 cup brown sugar
1 teaspoon vanilla
2 large eggs
1 1/2 oatmeal
2 3/4 cups all-purpose flour
1 teaspoon baking powder
1 teaspoon baking soda
1 cup chopped pecans
1 cup white chocolate chips

Steps:

  • Preheat oven to 375°F.
  • In a bowl mix together margarine, brown sugar and white sugar until light and fluffy. Beat in eggs, one at a time, and vanilla.
  • Stir in oatmeal.
  • Sift flour, baking powder, baking soda into the mix. Stir together until combined.
  • Add in pecans and white chocolate chips.
  • Bake at 375°F for 10-12 minutes or until done to your liking.
  • *I like a soft chewy cookie so I usually bake 9-10 minutes. They will firm up on the tray if you let them cool a few minutes before removing them. A longer bake will produce a crisper cookie.

Nutrition Facts : Calories 5908.2, Fat 283.4, SaturatedFat 111.1, Cholesterol 651.7, Sodium 2532.8, Carbohydrate 796.8, Fiber 20.1, Sugar 519.6, Protein 69.8

WHITE CHOCOLATE CHIP PECAN COOKIES



White Chocolate Chip Pecan Cookies image

This is a yummy cookie recipe! The pecans and white chocolate are so nice together! A nice change from regular chocolate chip cookies. Cooking time actually depends on your oven size...each cookie sheet takes 12 minutes.

Provided by breezermom

Categories     Drop Cookies

Time 1h28m

Yield 7 1/2 dozen

Number Of Ingredients 10

2 cups butter, softened
2 cups brown sugar, firmly packed
1 1/2 cups sugar
3 eggs
2 tablespoons vanilla extract
6 cups all-purpose flour
1 1/2 teaspoons baking soda
3/4 teaspoon salt
4 cups white chocolate chips
2 cups pecans, chopped

Steps:

  • Cream the butter; gradually add sugars, beating well at medium speed of an electric mixer. Add eggs and vanilla, beating well.
  • Combine flour, soda, and salt; add to the creamed mixture, mixing well. Stir in the chocolate chips and pecans.
  • Drop by rounded tablespoonfuls 2 inches apart onto lightly greased cookie sheets. Slightly flatten each cookie with your fingertips. Bake at 350 degrees for 12 to 14 minutes. Let cool slightly on the cookie sheet before transferring to a wire rack.

EASY PECAN CHOCOLATE CHIP COOKIES



Easy Pecan Chocolate Chip Cookies image

I usually only make "fresh from scratch" cookies, but these are so easy to do in half the time and actually quite good.

Provided by Brenda

Categories     Drop Cookies

Time 20m

Yield 24-36 cookies, 15 serving(s)

Number Of Ingredients 7

1 box white cake mix or 1 box butter pecan cake mix
2 eggs
1/3 cup oil
2 tablespoons water
1 tablespoon sugar
1 cup chopped pecans
1 cup semi-sweet chocolate chips

Steps:

  • Preheat oven to 350 degrees.
  • In mixing bowl, combine cake mix, eggs, oil, water, and sugar.
  • Mix Well.
  • Add in pecans and chocolate chips.
  • Mix Well.
  • Drop by teaspoonfuls on slightly greased cookie sheet.
  • Bake at 350 degrees for approximately 15 minutes or til lightly browned.

Nutrition Facts : Calories 308.5, Fat 17.9, SaturatedFat 3.8, Cholesterol 28.2, Sodium 242.6, Carbohydrate 36.2, Fiber 1.7, Sugar 26.3, Protein 3.5

MILK CHOCOLATE CHIP-PECAN COOKIES



Milk Chocolate Chip-Pecan Cookies image

Enjoy a subtle twist on the classic semisweet-and-walnut cookie by swapping in milk chocolate chips and pecans.

Provided by Food Network Kitchen

Time 1h35m

Yield about 2 dozen cookies

Number Of Ingredients 10

1 stick (8 tablespoons) unsalted butter, at room temperature
1/3 cup packed light brown sugar
1/3 cup granulated sugar
1 teaspoon pure vanilla extract
1 large egg
1 1/4 cups all-purpose flour
1/2 teaspoon baking soda
1/2 teaspoon fine salt
1 cup milk chocolate chips
1/2 cup roughly chopped pecans

Steps:

  • Line 2 baking sheets with parchment paper.
  • Beat the butter, brown sugar and granulated sugar with an electric mixer in a large bowl until fluffy. Add the vanilla and egg and beat to combine.
  • Whisk together the flour, baking soda and salt in a medium bowl. Add the flour mixture to the butter mixture and beat until just combined. Stir in the milk chocolate chips and pecans.
  • Scoop slightly mounded tablespoons of the dough and roll into balls. Arrange about 2 inches apart on the prepared baking sheets and refrigerate for 30 minutes.
  • Meanwhile, position oven racks in the top and bottom thirds of the oven and preheat the oven to 350 degrees F.
  • Bake until the cookies are set and golden on the bottom, 12 to 15 minutes. Let cool on the baking sheets for 10 minutes, then transfer to racks to cool completely.

PEANUT BUTTER WHITE CHOCOLATE CHIP PECAN COOKIES



Peanut Butter White Chocolate Chip Pecan Cookies image

Yummy cookies that I made for the family this morning! Hubby asked for peanut butter cookies so I made up a recipe. Hope you enjoy it!

Provided by Ms. Mignonne

Categories     Dessert

Time 25m

Yield 24 cookies

Number Of Ingredients 9

1/2 cup granulated sugar
1/2 cup brown sugar, firmly packed
1 egg
1/4 cup margarine, softened
1/2 cup peanut butter
1 cup all-purpose flour
1/3 cup whole wheat flour
1/2 cup white chocolate chips
1/4 cup pecans, coarsely chopped

Steps:

  • Preheat oven to 375 degrees.
  • Mix together sugars, egg, margarine and peanut butter. Stir until smooth.
  • Gradually stir flours into peanut butter mixture. Stir until well incorporated.
  • Mix in chocolate chips and pecans.
  • Roll dough into balls roughly 1 inch in diameter.
  • Place balls on lightly greased cookie sheet spaced approximately 2" apart.
  • Bake for 8 minutes or until small cracks begin to appear.

Nutrition Facts : Calories 136.5, Fat 6.8, SaturatedFat 1.7, Cholesterol 9.3, Sodium 54.9, Carbohydrate 17.1, Fiber 0.8, Sugar 11.2, Protein 2.7

PUMPKIN PECAN WHITE CHOCOLATE COOKIES



Pumpkin Pecan White Chocolate Cookies image

Soft, cake-like pumpkin cookies with pecans and white chocolate chips.

Provided by Alicia Van Couvering

Categories     Fruits and Vegetables     Vegetables     Squash

Time 40m

Yield 36

Number Of Ingredients 10

2 ¼ cups all-purpose flour
½ teaspoon baking soda
½ teaspoon pumpkin pie spice
1 cup unsalted butter
1 ½ cups dark brown sugar
1 cup solid pack pumpkin puree
2 eggs
1 teaspoon vanilla extract
10 ounces white chocolate, chopped
½ cup pecan halves

Steps:

  • Preheat oven to 300 degrees F (150 degrees C) Grease cookie sheets.
  • In a large bowl, cream together the butter and brown sugar until smooth. Beat in the eggs and vanilla, then stir in the pumpkin puree until well blended. Combine the flour, baking soda, and pumpkin pie spice; stir into the pumpkin mixture. Fold in the white chocolate and pecans. Drop by heaping spoonfuls onto the prepared cookie sheets. Cookies should be at least 2 inches apart.
  • Bake for 20 to 22 minutes in the preheated oven, until bottoms are lightly browned. Cool for 5 minutes on baking sheets before removing to cool on wire racks.

Nutrition Facts : Calories 169.8 calories, Carbohydrate 20.2 g, Cholesterol 25.6 mg, Fat 9.3 g, Fiber 0.6 g, Protein 2 g, SaturatedFat 5.1 g, Sodium 49.5 mg, Sugar 13.7 g

WHITE CHOCOLATE PECAN DROP COOKIES



White Chocolate Pecan Drop Cookies image

Make and share this White Chocolate Pecan Drop Cookies recipe from Food.com.

Provided by ratherbeswimmin

Categories     Drop Cookies

Time 42m

Yield 3 dozen

Number Of Ingredients 10

1 1/2 cups all-purpose flour
1 teaspoon baking soda
1/2 teaspoon salt
2/3 cup unsalted butter, softened
1/2 cup sugar
1/2 cup firmly packed light brown sugar
1 large egg, at room temperature
1 teaspoon vanilla extract
1 cup coarsely chopped toasted pecans
2/3 cup coarsely chopped white chocolate (Lindt is recommended)

Steps:

  • Preheat the oven to 350°.
  • In a bowl, combinte the first 3 ingredients; set aside.
  • In a larger bowl, cream the butter with the sugars for 2 minutes or until smooth.
  • Add in the egg and vanilla; beat well.
  • Add in the dry ingredients and mix thoroughly.
  • Stir in the pecans and white chocolate.
  • Drop by rounded teaspoonfuls onto ungreased cookie sheet (leav room for expansion).
  • Bake for 10-12 minutes or until lightly golden.
  • Let cookies cool on cookie sheet for 5 minutes; then tranfer to wire rack to cool completely.

Nutrition Facts : Calories 1339.9, Fat 81.5, SaturatedFat 36.1, Cholesterol 184.3, Sodium 885.7, Carbohydrate 144.5, Fiber 5.2, Sugar 92.9, Protein 14.5

WHITE CHOCOLATE CRAN-PECAN COOKIES



White Chocolate Cran-Pecan Cookies image

Want to put a seasonal twist on classic chocolate chip cookies? These irresistible treats are loaded with white baking chips, dried cranberries and chopped pecans.-Barb Garrett, Jacksonville, North Carolina

Provided by Taste of Home

Categories     Desserts

Time 25m

Yield about 2-1/2 dozen.

Number Of Ingredients 10

1/2 cup butter, softened
1/2 cup sugar
1/2 cup packed brown sugar
1 egg
1-1/2 teaspoons vanilla extract
1-1/2 cups all-purpose flour
1/2 teaspoon baking soda
1 cup dried cranberries
3/4 cup white baking chips
1/2 cup chopped pecans

Steps:

  • Preheat oven to 375°. In a large bowl, cream butter and sugars until light and fluffy. Beat in egg and vanilla. In another bowl, whisk flour and baking soda; gradually beat into creamed mixture. Stir in cranberries, baking chips and pecans., Drop dough by tablespoonfuls 2 in. apart onto ungreased baking sheets. Bake 8-10 minutes or until light brown. Remove from pans to to wire racks to cool.

Nutrition Facts : Calories 128 calories, Fat 6g fat (3g saturated fat), Cholesterol 16mg cholesterol, Sodium 50mg sodium, Carbohydrate 18g carbohydrate (12g sugars, Fiber 1g fiber), Protein 1g protein.

CHOCOLATE CHIP PECAN COOKIES - DECADENT & DELICIOUS!!



Chocolate Chip Pecan Cookies - Decadent & Delicious!! image

My mom always made these cookies for special occasions. They look like any other cookie, but they are beyond delicious. Any kind of chocolate chip can be used - I love milk chocolate, but my DH is more partial to white chocolate.

Provided by McKinleys Momma

Categories     Drop Cookies

Time 30m

Yield 36 48

Number Of Ingredients 13

2 cups all-purpose flour
3/4 cup ground pecans
1 teaspoon baking powder
1/2 teaspoon baking soda
1/4 teaspoon salt
1/2 cup butter, softened
1/2 cup vegetable shortening
3/4 cup granulated sugar
3/4 cup brown sugar, packed
2 large eggs
1 teaspoon vanilla extract
2 cups chocolate chips
1 cup pecans, chopped

Steps:

  • Preheat oven to 375°F
  • Mix together flour, ground pecans, baking powder, baking soda, and salt. Set aside.
  • In a mixing bowl, combine butter and shortening. Blend in both sugars. Beat in the eggs. Add the vanilla.
  • Gradually add the dry ingredients, mixing thoroughly. Add the chocolate chips and pecans.
  • If cookie dough is a little sticky, refrigerate for a few hours. Use a spoon to drop onto an ungreased baking sheet.
  • Bake for 10 minutes, and 10 minutes only. Remove from oven & let cool on the baking sheet for a further 2 minutes before moving to a cooling rack. Do not overcook! 10 minutes is all that is needed!
  • Enjoy!

Nutrition Facts : Calories 192.3, Fat 12.4, SaturatedFat 4.5, Cholesterol 18.5, Sodium 68.7, Carbohydrate 20.6, Fiber 1.2, Sugar 13.9, Protein 2

GIANT WHITE-CHOCOLATE PECAN COOKIES



Giant White-Chocolate Pecan Cookies image

Think big-real big. These crisp, chewy treats are rich with buttery pecans and decadent chunks of creamy white chocolate. This recipe appears in our cookbook "Martha Stewart's Cookie Perfection" (Clarkson Potter).

Provided by Martha Stewart

Categories     Food & Cooking     Dessert & Treats Recipes     Cookie Recipes

Yield Makes about 10

Number Of Ingredients 10

1 3/4 cups unbleached all-purpose flour
1 teaspoon kosher salt
1 teaspoon baking soda
1 stick plus 6 tablespoons unsalted butter, room temperature
1 1/4 cups packed dark-brown sugar
1/4 cup plus 2 tablespoons granulated sugar
1 large egg, plus 1 large egg yolk, room temperature
1 1/2 teaspoons pure vanilla extract
8 ounces white chocolate, chopped into 1/2- to 3/4-inch pieces
8 ounces pecans, toasted and coarsely chopped

Steps:

  • Preheat oven to 350 degrees. In a bowl, whisk together flour, salt, and baking soda.
  • In a large bowl, beat butter with both sugars on medium speed until pale and fluffy, about 4 minutes. Beat in egg, then yolk, until thoroughly incorporated. Beat in vanilla. Reduce speed to low and gradually add flour mixture, beating until just combined. Beat in white chocolate and pecans until just combined.
  • Using a 4-ounce (2-inch) ice cream scoop, drop scoops of dough onto parchment-lined baking sheets, spaced 3 inches apart (2 scoops per sheet). Gently press each to flatten.
  • Bake cookies, rotating sheets halfway through, until golden but still soft in centers, about 14 minutes. Let cool slightly on sheets. Serve warm, or transfer to wire racks and let cool completely. (Cookies can be stored in an airtight container at room temperature up to 3 days.)

More about "pecanwhitechocolatechipcookies food"

PECAN WHITE CHOCOLATE COOKIES - LIVING ON COOKIES
Using a mixer with the paddle attachment, beat the margarine and butter together for about 30 seconds. Add brown sugar, granulated sugar, eggs, vanilla, baking soda, salt and …
From livingoncookies.com


PECAN & WHITE CHOCOLATE CHIP COOKIES - NAISENYA FOODS
Pecan & White Chocolate Chip Cookies. Image: Naisenya . I made these cookies and they did not last 24 hours (I ate majority the majority of them). They are delicious, soft and comforting. I hope you will enjoy them as much as I did. INGREDIENTS: 180g – Flour 90g – Castor Sugar 90g – Brown Sugar 130g – Butter, melted and cooled 1 Egg 2 tbsp Vanilla Paste …
From naisenyafoods.com


CHOCOLATE TURTLE COOKIES - THERESCIPES.INFO
Chocolate Turtle Cookies | Turtle Cookie Recipe best www.twopeasandtheirpod.com. 1 cup semi-sweet chocolate chips 1/2 cup chopped pecans 1/2 cup caramel bits or chopped caramels …
From therecipes.info


THE CRUNCHIEST PECAN CHOCOLATE CHIP COOKIES - EASY DOES EAT
Search. home; recipe by category Menu Toggle. sweets Menu Toggle. cakes; tarts; mains; sides; bread; dietary Menu Toggle. vegan; vegetarian
From easydoeseat.com


WHITE CHOCOLATE CHERRY COOKIES - JESSICA GAVIN
Instructions. Set wire rack in oven to the middle position and preheat to 350°F. Line baking sheets with parchment paper. In a medium bowl, cream together the butter, brown …
From jessicagavin.com


PEACH CHOCOLATE CHIP COOKIES - PRODUCE MADE SIMPLE
Stir in the vanilla. Add the dry ingredients to the wet and mix just until combined. Fold in the chocolate chips and chopped peach. Place large dollops (2-3 tbsp.) of dough on the baking …
From producemadesimple.ca


PECAN CHOCOLATE CHIP COOKIES - ROAMINGTASTE.COM
Traditional foreign baking from around the globe brought to your kitchen
From roamingtaste.com


CHOCOLATE CHIP AND PECAN COOKIES - BAKE WITH SHIVESH
In a small bowl combine all-purpose flour, cornflour and baking soda. In a separate bowl, beat the butter with the brown and castor sugar. Beat in the egg.
From bakewithshivesh.com


WHITE CHOCOLATE PECAN COOKIES - SWEET MOUTH JOY
It will make the cookies looked polished and stay thick! I like to use roasted (unsalted) pecans for this recipe, if yours are raw, you can toast them yourself on a lined …
From sweetmouthjoy.com


PECAN WHITE CHOCOLATE CHIP COOKIES - DOBUST.COM
Pecan White Chocolate Chip Cookies. by admin February 19, 2022. A combination of pecans, white chocolate and oatmeal, yumminess overload! INGREDIENTS. 1⁄2 cup …
From dobust.com


PECAN CHOCOLATE CHIP COOKIES - SIMPLY JILLICIOUS
I'm Jill, a professional eater and real food recipe creator. I'm passionate about non-toxic living and using healthy food to heal us from the inside out. My recipes are gluten free, …
From simplyjillicious.com


PECAN WHITE CHOCOLATE AND CRANBERRY COOKIES
Cream the butter and sugar by hand until smooth. Beat in the egg yolks, followed by the honey and vanilla. Sift the flour, baking soda, cinnamon, ginger, cloves and salt and stir …
From foodnetwork.ca


WHITE CHOCOLATE CHIP PECAN COOKIES - RECIPE | COOKS.COM
2 c. chopped pecans. 4 c. white chocolate chips or 3 bars white chocolate, grated. Preheat oven to 350 degrees. Line cookie sheets with foil. In large mixing bowl, beat butter, brown and white …
From cooks.com


HOW TO MAKE CHEWY, GOOEY CHOCOLATE CHIP PECAN COOKIES
Preheat oven to 325⁰F. In a large bowl, cream together softened butter, white sugar, and brown sugar until well combined. Beat in eggs one at a time, and stir in vanilla extract. In …
From cookingchew.com


PECAN-CHOCOLATE CHIP COOKIES RECIPE | MYRECIPES
Advertisement. Step 2. Combine flour, soda, and salt in a small bowl; gradually add to butter mixture, beating well. Stir in morsels and pecans. Drop by tablespoonfuls onto lightly greased …
From myrecipes.com


BUTTER PECAN WHITE CHOCOLATE COOKIES - CAN'T STAY OUT OF THE …
Preheat oven to 350 degrees. Combine cake mix, oil and eggs. Stir in white chocolate chips and pecans. Spray cookie sheets with cooking spray. Roll cookies into balls or …
From cantstayoutofthekitchen.com


BUTTER PECAN CHOCOLATE CHIP COOKIES - BUTTER WITH A SIDE OF …
1 cup semi-sweet chocolate chips. Add 1/2 cup (1 cube) of butter to a frying pan on medium heat. Let cook until butter is sizzling, about 5 minutes. Add chopped pecans and 1/4 …
From butterwithasideofbread.com


WHITE CHOCOLATE MAPLE PECAN COOKIES - BROMA BAKERY
But that 1/2 teaspoon will impart the most delightful, sweet maple flavor on your cookies! Vanilla Extract: Any good cookie needs vanilla extract. Make sure you’re using pure …
From bromabakery.com


CHOCOLATE CHIP PECAN COOKIES - MY FEARLESS KITCHEN
Slowly add flour, mixing until fully incorporated, stopping mixer to scrape down the sides as needed. Fold in chocolate chips and pecans. Drop by tablespoonfuls (or use a cookie scoop) …
From myfearlesskitchen.com


MAPLE PECAN COOKIES WITH WHITE CHOCOLATE CHIPS - TASTY KITCHEN
Add eggs, one at a time, beating well after each addition. Beat in vanilla and maple flavoring. Combine flour and baking soda; gradually add to the creamed mixture. Stir in white chocolate …
From tastykitchen.com


CHOCOLATE-CHIP-PECAN COOKIE BARS RECIPE | MYRECIPES
Recipe by Food & Wine March 2011 Pin Print More. Facebook Tweet Email Send Text Message. Gallery. Chocolate-Chip-Pecan Cookie Bars . Credit: Con Poulos Recipe Summary. total: 1 hr …
From myrecipes.com


WHITE CHOCOLATE CRANBERRY PECAN COOKIES - COPYKAT RECIPES
Instructions. Preheat oven to 350°F. Beat the butter until fluffy. Add both of the sugars until well blended. Add eggs 1 at a time, then vanilla. Add the flour, baking soda, and …
From copykat.com


WHITE CHOCOLATE PECAN COOKIES RECIPE - BEANILLA
Add eggs, one at a time, beating after each addition. Stir in vanilla. Combine flour and next 3 ingredients; gradually add to butter mixture, beating until blended. Stir in white chocolate …
From beanilla.com


WHITE CHOCOLATE CHIP PECAN COOKIES - KENYA RAE
Instructions. Heat the oven to 350℉. Using a hand or stand mixer combine the butter with the white and brown sugars. Add the egg and vanilla, mixing for only 30 seconds or …
From kenyarae.com


WHITE CHOCOLATE CHIP PECAN COOKIES | RENEE'S KITCHEN ADVENTURES
3/4 cup brown sugar, packed. 1/2 cup granulated sugar. 1 large egg. 1 1/2 tsp. pure vanilla extract. 2 cups all purpose flour. 1 tsp. baking soda. 1/2 tsp. kosher salt. 8 oz. white …
From reneeskitchenadventures.com


BUTTER PECAN CHOCOLATE CHIP COOKIES - FAMILY ... - FAMILY …
Preheat oven to 350 degrees F. After dough has chilled, attach bowl back to the mixer and add in chocolate chips. Scoop dough out in 1.5 TBSP portions onto a cookie sheet …
From familycookierecipes.com


PECAN CHOCOLATE CHIP COOKIES - HOUSE OF NASH EATS
Cool the browned butter in the fridge for 20-30 minutes. It doesn't need to be cold, but you don't want to add the super hot butter to the sugars and eggs and start the cooking …
From houseofnasheats.com


THE ULTIMATE CHOCOLATE CHIP PECAN COOKIE RECIPE - JETT'S KITCHEN
Instructions. Preheat oven 325 degrees Fahrenheit. Make Oat Flour! The Secret Ingredient! First things first! Place oats in a food processor and pulse until the oats are ground into a fine …
From jettskitchen.com


BAKE-WHEN-READY CHOCOLATE CHIP AND PECAN COOKIES | RICARDO
In a bowl, combine the flour, baking soda, and salt. Set aside. In another bowl, cream the butter, brown sugar, and vanilla with an electric mixer. Add the eggs, one at a time, and beat until …
From ricardocuisine.com


BAKERY-STYLE MILK CHOCOLATE PECAN COOKIES - MODERN HONEY
Preheat oven to 400 degrees. In a large mixing bowl, cream together butter, brown sugar, and sugar for 4 minutes, or until light and fluffy. Scrape the sides of the bowl. Add eggs …
From modernhoney.com


CHEWY CHOCOLATE CHIP PECAN COOKIES - CHEF JULIE YOON
Preheat your oven to 350 degrees F. Line two baking sheets with parchment paper. In a dry pan, toast your pecan pieces until crisp and aromatic. Leave in large uneven pieces. …
From chefjulieyoon.com


GIANT WHITE CHOCOLATE PECAN COOKIES | THE RECIPE CRITIC
Preheat oven to 350 degrees. In a medium bowl, whisk together flour, salt, and baking soda and set aside. In another bowl, beat butter and sugars on medium speed until …
From therecipecritic.com


WHITE CHOCOLATE & PECAN SPICED COOKIES - THE BAKING EXPLORER
Pre-heat your oven to 160C Fan/180C/350F/Gas Mark 4, and line a few baking trays (or however many you own) with baking paper. Mix the butter and light brown sugar together …
From thebakingexplorer.com


WHITE CHOCOLATE CRANBERRY PECAN COOKIES - GREAT GRUB, DELICIOUS …
Instructions. Preheat oven to 375°. Using an electric mixer or a stand mixer, beat butter, brown sugar, sugar and vanilla together until combined. Add egg and mix until …
From greatgrubdelicioustreats.com


BEST PECAN PIE CHOCOLATE CHIP COOKIES - DELISH
Add egg and vanilla and whisk to combine. In a medium bowl, whisk together flour, baking soda, and salt. Add to wet ingredients and mix until just combined. Fold in chocolate …
From delish.com


THE BEST CHOCOLATE CHIP PECAN COOKIES - JOY + OLIVER
Instructions. Preheat oven to 350 degrees F. In a mixer with paddle attachment, cream together the butter, brown sugar and granulated sugar until smooth and fluffy. Add in …
From joyoliver.com


PECAN OATMEAL WHITE CHOCOLATE CHIP COOKIES - 365 DAYS OF BAKING
Add both sugars and beat until light and smooth. Beat in the egg and vanilla. In a medium mixing bowl. whisk together the flour, salt, baking soda, oatmeal, and pecans. Gradually add it to the …
From 365daysofbakingandmore.com


CHOCOLATE CHIP BUTTER PECAN COOKIES ⋆ REAL HOUSEMOMS
Melt 2 tablespoons butter in a small skillet over medium heat and add 1 cup chopped pecans. Cook about 5 minutes until the pecans are toasted and fragrant. Remove …
From realhousemoms.com


Related Search