Quick Steak Marinade Best Recipes

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QUICK-AND-EASY STEAK MARINADE

2018-06-08



Quick-and-Easy Steak Marinade image

This is a quick-and-easy marinade recipe for steaks.

Provided by Little Frenchy

Categories     Meat and Poultry Recipes     Beef     Steaks     Rib-Eye Steak Recipes

Time 4h30m

Yield 2

Number Of Ingredients 11

Ingredients:

  • 2 (8 ounce) boneless rib-eye steaks
  • salt and ground black pepper to taste
  • 1 pinch garlic powder, or to taste
  • 1 pinch Montreal steak seasoning, or to taste
  • ⅓ cup extra virgin olive oil
  • ⅓ cup Worcestershire sauce
  • ⅓ cup soy sauce
  • ⅓ cup balsamic vinegar
  • 3 tablespoons Dijon mustard
  • 3 cloves garlic, chopped
  • 1 dash liquid smoke flavoring

Steps:

  • Place steaks in a flat baking dish or container. Cut slits at 1-inch intervals in the fat around the edges of the steaks. Gently pierce both sides of each steak a few times with a fork.
  • Sprinkle each steak with salt, pepper, garlic powder, and Montreal steak seasoning. Pat seasonings into steaks.
  • Whisk olive oil, Worcestershire sauce, soy sauce, balsamic vinegar, Dijon mustard, garlic, and liquid smoke together in a bowl. Pour marinade over steaks to coat. Cover container or baking dish with plastic wrap and marinate steaks in the refrigerator for 2 hours. Turn steaks over and marinate for another 2 hours.
  • Preheat an outdoor grill for medium-high heat and lightly oil the grate.
  • Cook the steaks on the preheated grill until they start to firm, and are reddish-pink and juicy in the center, 8 to 10 minutes per side for medium-rare. An instant-read thermometer inserted into the center should read 130 degrees F (54 degrees C).

Nutrition Facts :

THE BEST STEAK MARINADE

2022-08-14



The Best Steak Marinade image

We use this marinade for rib steaks, but can be used for almost any cut of beef.

Provided by SweetCravings

Categories     Side Dish     Sauces and Condiments Recipes     Marinade Recipes

Time 5m

Yield 4

Number Of Ingredients 7

Ingredients:

  • ¼ cup olive oil
  • ¼ cup balsamic vinegar
  • ¼ cup Worcestershire sauce
  • ¼ cup soy sauce
  • 2 teaspoons Dijon mustard
  • 2 teaspoons minced garlic
  • 1 pinch salt and pepper to taste

Steps:

  • Mix olive oil, balsamic vinegar, Worcestershire sauce, soy sauce, Dijon mustard, and garlic in a small bowl. Season with salt and pepper.

Nutrition Facts :

WAY-TOO-EASY STEAK MARINADE

2022-08-14



Way-Too-Easy Steak Marinade image

A great marinade made with stuff you won't have to go to the grocery store for! Try it tonight!

Provided by MELLOWCHEDDAR

Categories     Side Dish     Sauces and Condiments Recipes     Marinade Recipes

Time 5m

Yield 2

Number Of Ingredients 6

Ingredients:

  • ¼ cup soy sauce
  • 2 tablespoons Worcestershire sauce
  • 2 large cloves garlic, crushed
  • 1 tablespoon honey
  • 1 tablespoon brown sugar
  • ¼ teaspoon onion powder

Steps:

  • Whisk soy sauce, Worcestershire sauce, garlic, honey, brown sugar, and onion powder together until the sugar is completely dissolved into the liquid.

Nutrition Facts :

Top Asked Questions

  1. What is the best marinade to cook steak in?
    Pat seasonings into steaks. Whisk olive oil, Worcestershire sauce, soy sauce, balsamic vinegar, Dijon mustard, garlic, and liquid smoke together in a bowl. Pour marinade over steaks to coat. Cover container or baking dish with plastic wrap and marinate steaks in the refrigerator for 2 hours.
  2. How long do you marinate steak for?
    It takes only minutes to prepare and marinade can be for 30 minutes to overnight. Ooh, so good! Join the conversation! AMT. PER SERVING % DAILY VALUE Mix it all together and marinade steak for 30 minutes to overnight. Garlic will be stronger the longer you marinade. Don't be afraid of the garlic it makes the steak taste wonderful!
  3. How do you marinate steak in a ziploc bag?
    Place your steak in a large Ziploc bag or in a container that has a lid. Whisk the canola oil, soy sauce, brown sugar, apple cider vinegar and garlic together in a small bowl. Pour the marinade over the steak and seal it in the container. Let it marinade in the refrigerator for at least 30 minutes.
  4. How to cook steak with soy sauce?
    Combine these ingredients with the soy sauce, Worcestershire sauce, oil, vinegar, salt, pepper, and cayenne, and stir until everything is well-combined. Place you steak in a plastic bag, a casserole dish, or a large non-metal bowl, and pour the marinade on top. Let the steak sit in the marinade for at least an hour, and up to 8 hours.

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