Thaispicybasilfriedrice Food

facebook share image   twitter share image   pinterest share image   E-Mail share image

THAI SPICY BASIL FRIED RICE



Thai Spicy Basil Fried Rice image

This is a great use of leftover rice. It's important to use Thai sweet basil to get the authentic Thai restaurant taste. And don't skip the fish sauce, it smells strong in the bottle, but it blends in nicely with the other ingredients when it's all put together. Also, make sure you use chilled rice, or you'll end up with mush.

Provided by Bolistoli

Categories     Rice

Time 30m

Yield 6 serving(s)

Number Of Ingredients 14

3 tablespoons oyster sauce
2 tablespoons fish sauce
1 tablespoon soy sauce
1 teaspoon white sugar
olive oil flavored cooking spray
4 cups cooked jasmine rice, chilled
6 large garlic cloves, chopped
2 Thai chiles, chopped (can use serranos)
1 red bell pepper, chopped
1 medium onion, chopped
1/2 cup egg substitute (like egg beaters, or can use 2 eggs)
8 ounces shrimp (or other protein, can use virtually any meat, fish, tofu, etc.)
2 cups Thai basil, leaves left whole
1/2 cup cilantro (optional)

Steps:

  • Whisk together oyster sauce, fish sauce, soy sauce, and sugar. Set aside.
  • Spray a wok or large frying pan with olive oil spray and heat over medium-high heat.
  • Add the garlic and chili (or serrano) peppers and stir fry for 30 seconds.
  • Add the red pepper and onion and stir fry until the onion is translucent. If using chicken or beef, add it with the the onion and red pepper. Cook until chicken is done, or beef is about medium.
  • Push ingredients in the wok/pan aside and quickly scramble the egg.
  • Add the oyster sauce mixture and stir everything together.
  • Raise the heat to high and add the chilled rice. Stir until blended with the sauce and other ingredients, breaking up clumps of rice with the back of a spoon.
  • Add more soy, oyster, or fish sauce, if necessary (or to taste).
  • When everything is blended together and rice is hot, remove from heat and stir in the basil.
  • Garnish with cilantro, if desired.

THAI SPICY BASIL CHICKEN FRIED RICE



Thai Spicy Basil Chicken Fried Rice image

This is a staple of Thai cooking. Adjust the spices to your own tastes for a really great use for leftover rice!! I get the basil from a local Asian market. It has a different flavor than that of regular basil and makes all the difference in this recipe. It is fast and fairly easy to make, but requires constant stirring.

Provided by ErinInVegas

Categories     Main Dish Recipes     Rice     Fried Rice Recipes

Time 40m

Yield 6

Number Of Ingredients 13

3 tablespoons oyster sauce
2 tablespoons fish sauce
1 teaspoon white sugar
½ cup peanut oil for frying
4 cups cooked jasmine rice, chilled
6 large cloves garlic clove, crushed
2 serrano peppers, crushed
1 pound boneless, skinless chicken breast, cut into thin strips
1 red pepper, seeded and thinly sliced
1 onion, thinly sliced
2 cups sweet Thai basil
1 cucumber, sliced
½ cup cilantro sprigs

Steps:

  • Whisk together the oyster sauce, fish sauce, and sugar in a bowl.
  • Heat the oil in a wok over medium-high heat until the oil begins to smoke. Add the garlic and serrano peppers, stirring quickly. Stir in the chicken, bell pepper, onion and oyster sauce mixture; cook until the chicken is no longer pink. Raise heat to high and stir in the chilled rice; stir quickly until the sauce is blended with the rice. Use the back of a spoon to break up any rice sticking together.
  • Remove from heat and mix in the basil leaves. Garnish with sliced cucumber and cilantro as desired.

Nutrition Facts : Calories 794.1 calories, Carbohydrate 116.4 g, Cholesterol 46.1 mg, Fat 22.1 g, Fiber 3 g, Protein 29.1 g, SaturatedFat 3.4 g, Sodium 469.1 mg, Sugar 3.6 g

THAI SPICY BASIL CHICKEN FRIED RICE



Thai Spicy Basil Chicken Fried Rice image

I had this at a recent potluck and it was wonderful! Make sure you use Thai Basil as it has a very different taste from Italian Basil. This recipe is fast and fairly easy to make, but requires constant stirring."

Provided by trick

Categories     Asian

Time 45m

Yield 8 cups, 6 serving(s)

Number Of Ingredients 14

3 tablespoons oyster sauce
2 tablespoons fish sauce
2 tablespoons soy sauce
1 teaspoon white sugar
1/2 cup peanut oil (for frying)
4 cups cooked jasmine rice, chilled
6 garlic cloves, crushed
2 serrano peppers, crushed
1 lb chicken breast, boneless, skinless, cut into thin strips
1 red pepper, seeded and thinly sliced
1 onion, thinly sliced
2 cups Thai basil
1 cucumber, sliced (optional)
1/2 cup fresh cilantro stem (optional)

Steps:

  • Whisk together the oyster sauce, fish sauce, soy sauce, and sugar
  • Heat the oil in a wok over medium-high heat until the oil begins to smoke.
  • Add the mixture of oyster sauce, fish sauce, soy sauce, and sugar.
  • Stir for a minute or two to heat.
  • Add the garlic and Serrano peppers, stirring quickly.
  • Stir in the chicken, bell pepper, and onion. Cook until the chicken is no longer pink.
  • Raise heat to high and stir in the chilled rice; stir quickly until the sauce is blended with the rice. Use the back of a spoon to break up any rice sticking together.
  • Remove from heat and mix in the basil leaves.
  • Garnish with sliced cucumber and cilantro as desired.

Nutrition Facts : Calories 436.6, Fat 25.4, SaturatedFat 5.1, Cholesterol 48.4, Sodium 1108.5, Carbohydrate 31.1, Fiber 2.3, Sugar 2.8, Protein 20.2

THAI FRIED RICE



Thai Fried Rice image

This Thai fried rice is called American fried rice (Khao Pad American) in Thailand, because it uses ingredients that are considered American, like ketchup and bacon. It is very popular in Thailand and easy to make. All ingredients should be prepped in advance cause once you start frying the rice, it goes fast. If people are really hungry, you can serve a fried egg on top of the fried rice.

Provided by Toi

Categories     Main Dish Recipes     Rice     Fried Rice Recipes

Time 40m

Yield 4

Number Of Ingredients 16

6 slices bacon, sliced crosswise into 1/2-inch pieces
2 cloves garlic, minced
1 onion, finely chopped
1 large tomato, cubed
½ cup chopped fresh pineapple
5 cups cooked jasmine rice, cooled
2 tablespoons ketchup
2 tablespoons light soy sauce
1 tablespoon white sugar
¼ teaspoon freshly ground white pepper
3 eggs, beaten
½ cucumber, sliced
2 green onions, chopped
¼ cup chopped fresh cilantro
1 lime, cut into wedges
4 green Thai chile peppers

Steps:

  • Heat a large skillet or wok over medium heat and cook bacon until browned and crisp, about 5 minutes. Drain, reserving bacon grease in a bowl. Spoon 2 tablespoons grease back into the skillet.
  • Increase heat to medium-high and cook garlic until fragrant, about 30 seconds. Add onion and cook, stirring often, until softened, 2 to 3 minutes. Stir in tomato and pineapple and stir-fry until warmed through, about 2 minutes.
  • Increase heat to high and add 1 tablespoon bacon grease. Add rice and stir-fry, breaking up with a spatula so it gets coated well with bacon grease. Cook for about 3 minutes. Season with ketchup, soy sauce, sugar, and white pepper.
  • Move rice mixture to one side of the skillet or wok and pour beaten eggs onto the empty side. Stir-fry until eggs are almost set, 2 to 3 minutes. Mix eggs with rice mixture. Fold in bacon bits. Serve with cucumber, green onions, cilantro, lemon wedges, and chile peppers.

Nutrition Facts : Calories 455.7 calories, Carbohydrate 75.9 g, Cholesterol 137.5 mg, Fat 10 g, Fiber 3.7 g, Protein 15.9 g, SaturatedFat 3.2 g, Sodium 694.4 mg, Sugar 12.2 g

More about "thaispicybasilfriedrice food"

TOP 5 THAI FRIED RICE RECIPES - THE SPRUCE EATS
top-5-thai-fried-rice-recipes-the-spruce-eats image
The Spruce. This classic Thai pineapple fried rice recipe is real vegetarian Thai food. Make this easy fried rice at home - it's as good or better …
From thespruceeats.com
Author Darlene Schmidt
Estimated Reading Time 2 mins


SPICY THAI AND SUSHI - 14 PHOTOS & 21 REVIEWS - THAI ...
Delivery & Pickup Options - 21 reviews of Spicy Thai and Sushi "This is my go to place from now on. Went in and order to-go, staff was super friendly and food came out quick. I didn't waited long, probably less than 15 minutes. Ordered the basil fried rice and chicken pad se ew both was delicious. Both was full of flavor and not dry, like most place, they over cooked their food or …
From yelp.com
Location 3041 W 92nd Ave Westminster, CO 80031


SPICY THAI BASIL FRIED RICE RECIPE | DOBBERNATIONLOVES
Remove egg from wok and set aside. Reheat wok over high heat, add 3 tbsp oil, garlic, ginger, Thai chili and shallot. Stir fry 30 to 45 second. Add diced carrot and cashews. Stir fry 30 seconds, then add cold rice, soy sauce, fish …
From dobbernationloves.com
5/5 (1)
Total Time 25 mins
Category Side Dish
Calories 313 per serving


AUTHENTIC THAI BASIL CHICKEN RECIPE ... - EATING THAI FOOD
First, fry the egg. Heat about 2 tablespoons of vegetable oil in a wok or frying pan on high-medium heat. When the oil is hot and sizzling, drop in the egg. Let it sizzle and bubble up, and at the same time, splash some of the hot oil onto the top of the egg …
From eatingthaifood.com


THAI CHICKEN FRIED RICE RECIPE - THE SPRUCE EATS
Combine the chicken stock, fish sauce, remaining 2 tablespoons soy sauce, lime juice, sugar, and white pepper. Set aside. Heat a wok or large frying pan over high or medium-high heat. Drizzle in 2 tablespoons of oil and swirl around, then add the white parts of the spring onions plus the garlic and chile.
From thespruceeats.com


THAI BASIL FRIED RICE - WILL EAT THIS
When I watch Marion cook Thai food on her channel, it seems so easy and yet so rich. I knew that I had to try cooking her recipe. The Thai Basil Fried Rice is the perfect first recipe. The ingredients are staples in my pantry. The only thing I needed to get was the oyster sauce. I made the Thai Basil Fried Rice with Basmati Rice. Marion recommends using day …
From willeatthis.com


CLASSIC THAI FRIED RICE - A SPICY PERSPECTIVE
Cut the chicken into bite-size pieces. Add 2 tablespoons of oil to a large skillet or wok. Heat the skillet to high heat. When the oil begins to smoke, add the chicken and curry powder and cook 2 minutes—moving it around the pan. Add the onion whites into the pan and cook another minute.
From aspicyperspective.com


VEGAN THAI BASIL FRIED RICE RECIPE - VEGECRAVINGS
Add vegan oyster sauce, soy sauce, brown sugar, black pepper powder and salt. Then add roughly chopped Thai basil leaves. Mix and cook for a couple of minutes. Add the tofu cubes to the wok. I have lightly shallow fried the tofu before adding, but you can add raw tofu as well. Add the steamed rice to the wok.
From vegecravings.com


THAI BASIL VEGETARIAN FRIED RICE WITH ... - ARCHANA'S KITCHEN
Serve the Thai Basil Fried Rice along with Malaysian Vegetable Curry for dinner or as a party food with friends and family. Thai Basil Vegetarian Fried Rice With Pineapple and Spicy Thai Red Chillies Recipe is part of the The East Asian Recipe Contest With FreshMenu. Published in Thai Recipes,Malaysian & East Asian Recipes. Party Food Recipes Pineapple …
From archanaskitchen.com


45 THAI RECIPES THAT ARE EVEN BETTER THAN TAKEOUT
Thai Basil Chicken. Thai basil chicken, also known as gai pad kra pao, is a light Thai dish that can be served at any time of day. Simply Suwanee swears that it makes for a delicious brunch main. This street food includes seasoned chicken served with jasmine rice, fried egg and green beans. Go to Recipe. 25 / 45.
From tasteofhome.com


THAI FRIED RICE - RECIPETIN EATS
Add garlic and onion, stir fry for 30 seconds. Add prawns/shrimp and white part of green onion, stir fry for 1 minute. Push everything to the side and pour the egg onto the other side. Scramble it quickly - about 20 seconds. Add the rice and Sauce of choice.
From recipetineats.com


THAI BASIL FRIED RICE - THAI RECIPES - THAI RECIPES
Thai Basil Fried Rice Directions. • Add the vegetable oil to the deep skillet on medium heat. • Add the chicken in the skillet and stir fry until the meat is cooked. • Put in the chopped garlic, chili and onion, then sauté about 1 minute. • Add the vegetables, then stir for 1 minute. Put in the steamed rice and keep stirring.
From cooking-thai-recipes.com


RECIPE | THAI SPICY BASIL FRIED RICE
3-5 thai chili peppers or 1 tbsp dry roasted chili powder (See Note) 2 tbsp oyster sauce. 1 tbsp fish sauce. 1 tbsp soy sauce. 1 tsp white sugar. ¼ teaspoon ground white pepper. ½ red onion (thinly sliced) 1-2 cups holy basil leaves. 1 cup chinese broccoli.
From basilydelicious.com


SPICY THAI FRIED RICE - VEGGIES BY CANDLELIGHT | FOOD
Add the greens and cabbage, and toss until they're beginning to wilt ( ~ 5 minutes ) Sprinkle in the soy and fish sauces, coating the contents of the pan. Then push everything away from the center of the pan and pour the eggs into the …
From veggiesbycandlelight.com


SPICY THAI FRIED RICE - PEPPERSCALE
In a wok or high-sided saucepan, heat the 2 tablespoons of vegetable oil over medium heat, then saute the beef until close to cooked. Add the Thai pepper, yellow onion, carrot, scallions, and garlic. Continue to saute until the onion is cooked through and the beef is fully cooked. Add the cooked rice, fish sauce, Thai chili paste, curry powder ...
From pepperscale.com


THAI BASIL FRIED RICE - THE CHUTNEY LIFE
In a large bowl combine the following ingredients: dark soy sauce, brown sugar, rice wine vinegar, oyster sauce, white pepper, red chili flakes and set aside. Heat a large wok or skillet over medium high heat and add about 3 tbsp of oil. Once the oil is hot, add the mashed garlic and red chilis and stir until fragrant but not browned.
From thechutneylife.com


THAI CHILLI AND BASIL FRIED RICE - MARION'S KITCHEN
Steps. Use a mortar and pestle to pound the garlic, chillies and salt to a paste. Combine the oyster sauce, soy sauce, fish sauce and sugar in a small bowl. Heat the vegetable oil in a wok or frying pan over high heat. Add the onion and the chilli paste and cook for 30 seconds.
From marionskitchen.com


VEGAN THAI BASIL FRIED RICE RECIPE - MINISTRY OF CURRY
Heat oil in a large skillet or wok over medium heat. Add garlic and red chili and saute for 30 seconds or until fragrant. Add onion, peppers, salt and cook for 4 to 5 minutes until the veggies are slightly tender. Next, add half of the Thai basil leaves and stir well. Stir in soy sauce, hoisin sauce, and chili garlic sauce.
From ministryofcurry.com


THAI SHRIMP AND BASIL FRIED RICE - INSPIRESN
Scramble the eggs and mix with the rest of the shrimp. Add the veggies and sautee well. Add all the sauces, pepper , salt and brown sugar if using. Add the basil leaves and mix well , till it wilts a little . Next add the rice and combine everything well. Garnish with chopped basil , green onions and coriander leaves.
From inspiresn.com


THAI SPICY FRIED RICE WITH BASIL AND ... - A WANDERING FOODIE
Instructions. Prepare the sauce by combining all the sauce ingredients. Turn on your stove to medium-high, and add about 1 tablespoon of oil. Once your oil is hot, add garlic, onion, and shallot to the wok and stir continuously for about 15 seconds or so, until the garlic is light brown and fragrant.
From awanderingfoodie.com


SPICY THAI FRIED RICE RECIPE - MASHED.COM
Whisk to combine. Add the sauce mixture to the pan and stir. Add the rice and mix well. Cook for about 4 to 5 minutes on low heat until the rice is warmed up. Remove the fried rice from heat and add in the Thai basil leaves and the lime juice. Top with chopped scallions, cilantro, and, if desired, lime slices, to taste.
From mashed.com


THAI PINEAPPLE FRIED RICE RECIPE - COOKIE AND KATE
Reduce the heat to medium and add the remaining 2 teaspoons oil to the pan. Pour in the cashews and cook until fragrant, stirring constantly, about 30 seconds. Add the rice to the pan and stir to combine. Cook until the rice is hot, stirring occasionally, about 3 minutes.
From cookieandkate.com


THAI FOOD SPICY BASIL BEEF "FRIED RICE" - YOUTUBE
Please Like Us - http://www.Facebook.com/CurrySimpleVisit http://www.CurrySImple.com for more recipes!This Spicy Basil Beef Fried Rice is based on 1 serving....
From youtube.com


AUTHENTIC THAI FRIED RICE RECIPE (ข้าวผัด) - STREET FOOD ...
Keep stir frying for about 20 seconds until the egg is fully cooked, and then add in the rest of your rice, and give it a quick stir. Add ½ tablespoon of soy sauce, ½ tablespoon of oyster sauce, just a pinch of sugar (optional), and continue stir frying your rice, making sure all …
From eatingthaifood.com


SPICY THAI BASIL CHICKEN FRIED RICE - THAT SPICY CHICK
For the Spicy Thai Basil Chicken Fried Rice: Cook chicken: Heat the canola oil in a large wok over high heat. Once hot, add the chicken and cook for 1-2 minutes, until no longer pink and the pieces start to brown. Cook onion, garlic chili paste, and large red chili: Add the onion and cook for 30 seconds.
From thatspicychick.com


THAI BASIL FRIED RICE WITH CHICKEN RECIPE - THE KITCHEN FOODIE
Hope you enjoy this Thai Basil Fried Rice with Chicken recipe! 1. Start with boiling your rice in salted water and keep aside. Marinate your chicken as well for atleast 1 hour. 2. Make your sauce with Oyster Sauce, Fish Sauce, Sriracha Sauce and Honey in a bowl. Mix well and keep aside.
From thekitchenfoodie.com


THAI CHILI SAUCE CHICKEN STIR-FRY - THE ... - THE WOKS OF LIFE
Instructions. Add the chicken to a bowl, along with the 1 tablespoon cornstarch and 1 tablespoon oil. Mix well and set aside. Heat a wok over high heat until smoking. Add 2 tablespoons of oil, and the chicken. Stir-fry the chicken for 1-2 minutes, until well-seared.
From thewoksoflife.com


THAI BASIL FRIED RICE - SIMPLE JOY
Add the onions, jalapeños, and garlic and cook until softened and frangrant, about a minute. Stir in the chicken and the sauce and continue cooking until the chicken is no longer pink. Stir in the basil and then the rice, stirring well so that the basil wilts and the rice is completely coated and warmed.
From simplejoy.com


THAI FRIED RICE WITH CHICKEN » REAL THAI RECIPES ...
Keep flipping the chicken until it’s white on all sides. Add the rice and stir well. Add the tomatoes and mix. Push the rice to the side of the pan and add a bit more oil. Crack an egg on the oil and mix in the pan. Let set. When solid, flip the rice on top and mix well. Add the soy sauces, sugar and salt. Turn off heat.
From realthairecipes.com


THE 11 SPICIEST DISHES IN THAILAND, RANKED - CULTURE TRIP
To make things a little easier for you, here’s a list of the 11 spiciest Thai dishes – essential reading for any would-be visitor to the Land of Smiles. 11. Pad Prik. Coming in at number 11 is neua pad prik, a spicy dish with more chilli than most can handle. Cuts of beef, pork, chicken or fish are cooked alongside peppers, onions, garlic ...
From theculturetrip.com


THAI BASIL FRIED RICE | KHAO PAD HORAPA | ข้าวผัดโหระพา ...
Instructions. Prepare the ingredients by finely chopping the garlic and red Thai chili. Slice the chicken into thin, bite-sized pieces. Slice the Chinese long beans, red bell pepper, and onion into thin strips. Heat a wok until very hot and then add 1-2 Tablespoons of canola oil (or any other mild oil of your choice).
From rachelcooksthai.com


THAI BASIL FRIED RICE – LOTUS FOODS WEBSITE
Instructions. Let cooked rice cool overnight or in a fridge for at least 30 mins, then fluff with a fork to loosen up the grains. In a heated non-stick pan with 1 tablespoon oil, sauté onion until it turns translucent. Then, add in garlic & sauté until fragrant. Add …
From lotusfoods.com


TOP 14 THAI FOOD DISHES TO MAKE AT HOME - THE SPRUCE EATS
Larb Gai Thai Chicken Salad. The Spruce. Larb Gai is a classic, traditional Thai dish that is made with pork in Thailand, but this recipe uses chicken. Fresh mint is a key ingredient. Enjoy it hot over cold greens or on rice. Continue to 5 of 14 below. 05 of 14.
From thespruceeats.com


THAI FRIED RICE RECIPE (STEP BY STEP + VIDEO) - WHISKAFFAIR
Add onions and fry for 4-5 seconds. Add shrimp and cook until they turn pink in color, 2-3 minutes. Now add the sauce mixture and cooked rice and mix everything well. Add salt and pepper, green onions, and Thai basil and mix well. Serve hot with sliced tomato, cucumber, and lime wedges.
From whiskaffair.com


10 BEST SPICY THAI STIR FRY SAUCE RECIPES - YUMMLY
Spicy Orange Stir Fry Sauce Food.com. orange juice, cornstarch, toasted sesame oil, chili sauce, sugar and 2 more. Stir Fry Sauce The Gunny Sack. brown sugar, low sodium soy sauce, olive oil, cold water, rice vinegar and 8 more. Stir Fry Sauce A Family Feast. sherry, soy sauce, sesame oil, granulated sugar, fresh ginger and 6 more . Stir Fry Sauce Spend with …
From yummly.com


HOW TO MAKE SPICY THAI BASIL FRIED RICE ... - JUST ONE GURSHA
With the help of a couple of vegan sauce substitutes from Whole Foods, I was able to make this dream a possibility. This recipe is so simple to make, but incredibly delicious and spicy! Fried rice is best eaten fresh, but this dish can be stored in an airtight container in the refrigerator for up to 4 days. Enjoy! Spicy Thai Basil Fried Rice. A spicy, savory Thai classic …
From justonegursha.com


THAI CHICKEN FRIED RICE - SKINNYTASTE
Remove chicken from wok and set aside, add the eggs, pinch of salt and cook a minute or two until done. Set aside. Add the remaining oil to the wok and add the onion, scallions and garlic. Saute 1 minute, add the chili pepper if using, tomatoes and stir in all the rice. Add the soy sauce and fish sauce stir to mix all the ingredients.
From skinnytaste.com


PAD KHAO KAPHRAO MOO RECIPE - LEARN TO COOK GREAT THAI FOOD
1) Add crushed garlic and chili to a warm wok with oil and fry for a few seconds. Then add the chicken or pork. Fry over low heat until the meat is done. 2) Add the oyster sauce, fish sauce, and sugar. Stir it into the meat and fry together until the sugar melts and the sauces form a nice thick and sticky gravy.
From thaicookbook.tv


THAI SPICY FRIED RICE - BIGOVEN.COM
Eggs: Take the 4-5 eggs and crack them into a bowl. Mix and beat the eggs well while adding 1tspn of thai crushed chile pepper, 1 tspn of fish sauce, 1 tspn of sugar, 1 tspn of black pepper, 1 tbspn of scallions. Mix everything well and set aside in the fridge. FUN TIME..LETS WOK You must cook everything separately!
From bigoven.com


SPICY THAI CHILLI & BASIL FRIED RICE - MARION'S ... - YOUTUBE
A spicy Thai fried rice that takes the magic of that classic Thai dish pad kra poa and combines it with shrimp and fried rice. The ultimate spicy fried rice ...
From youtube.com


SPICY BASIL FRIED RICE - TWO RED BOWLS
1. Whisk together oyster sauce, fish sauce, soy sauce, and sugar in a bowl. Optional: You can marinate the sliced chicken in about half the sauce for several hours before cooking. 2. Heat a tablespoon of oil in a large wok or pan over high heat; scramble the eggs, breaking into small pieces as it cooks.
From tworedbowls.com


30-MINUTE THAI BEEF STIR FRY WITH BASIL & CHILES - PAIRINGS
Heat oil in a large cast iron skillet or wok over high heat. Add garlic and half the jalapenos and cook, stirring, until fragrant, about 30 seconds. Add beef and season with salt and pepper. Cook, breaking up with spoon and pressing firmly to help brown, until fully cooked and crispy, about 8-10 minutes.
From platingsandpairings.com


THAI BASIL FRIED RICE RECIPE & VIDEO - SEONKYOUNG LONGEST
Mix oyster sauce, fish sauce, palm sugar and pepper in a small mixing bowl, set aside. Heat a large skillet or a wok over high heat until smoking. Add butter, garlic, chili shallot and shrimp. Stir fry everything and cook the shrimp 1 minute each side, then mix everything in the wok and push to a side of the wok.
From seonkyounglongest.com


11 THAI DISHES THAT TASTE BETTER THAN PAD THAI - CULTURE TRIP
Guay Teow. Guay Teow is arguably one of the most popular Thai dishes and can be found almost everywhere. Guay Teow describes any type of noodle soup. It can be made with chicken, pork, or beef stock (rarely vegetarian), as well as either rice noodles or egg noodles. Most of the time, vendors also add wontons or meatballs to the broth.
From theculturetrip.com


Related Search